Tips for Properly Storing Fresh Garden Broccoli

Broccoli is a nutritious and delicious vegetable that can be easily grown in your garden. However, after harvesting broccoli, storing it the right way is crucial to maintain its freshness and flavor. In this blog post, we will discuss how to store broccoli from the garden.

Harvesting Broccoli

To ensure that your broccoli stays fresh for as long as possible, it’s important to harvest it at the right time. The best time to harvest broccoli is when the heads are fully formed but before they start flowering. Look for firm, tight heads with a good color and cut them off using pruning shears or a knife.


– Harvest in the morning when the temperature is cooler
– Cut off stems about 6 inches below head

Cleaning Broccoli

After harvesting your broccoli from the garden, you’ll need to clean it thoroughly before storing it. Rinse each head of broccoli under cold running water and remove any dirt or debris using a soft-bristled brush.


– Dry thoroughly with paper towel
– Do not soak in water

Storage Methods

There are several ways you can store your freshly harvested broccoli from the garden:

In The Fridge:

Wrap each head of broccoli loosely in plastic wrap or aluminum foil and place in an unsealed plastic bag. Make sure there’s enough air circulation inside so that moisture doesn’t build up around them.
Store in fridge crisper drawer for up to 7 days.

In The Freezer:

Blanch small florets (1 – 1½ inch pieces) by boiling for three minutes; large florets (over 1½ inches) should be boiled for five minutes.
Cool quickly by submerging blanched pieces in ice water for the same amount of time as they were boiled.
Drain and freeze broccoli florets in freezer bags, removing all air or use a vacuum sealer.
Store up to 12 months.


Cut broccoli into small floret sizes and blanch it by boiling for two minutes.
Dry the florets using a food dehydrator until crisp (10-20 hours)
Store in an airtight container for several months


Storing freshly harvested broccoli from your garden is easy once you know how to do it right. Follow these tips and tricks, and you’ll be able to enjoy fresh, delicious, homegrown broccoli all year-round! Remember that proper storage will ensure that your produce won’t go bad quickly while keeping its great nutritional value intact.

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