How to Properly Store Emergency Water for Long-Term Survival

Water is essential for life, and in emergency situations such as natural disasters or power outages, access to clean water can become limited. It’s important to store emergency water so that you have a reliable source of drinking water when needed.

The Importance of Emergency Water Storage

In an emergency situation, the availability of safe drinking water may be compromised due to contamination or loss of access to municipal systems. In these situations, having stored emergency water can provide peace of mind and ensure hydration needs are met.

How Much Water Should You Store?

The general recommendation for storing emergency water is one gallon per person per day for at least three days. This amount should cover basic hydration needs, food preparation and hygiene purposes. If you have pets or young children in your household, it’s important to factor their individual needs into your storage plan.

Choosing Containers for Storing Water

When choosing containers for storing water, consider those that are made specifically for long-term storage and made from materials that won’t leach chemicals into the water over time. Look for containers made from BPA-free plastic, stainless steel or glass jars with tight-fitting lids.

Cleaning Containers Before Filling

Before filling any container with tap or well-water make sure you clean them thoroughly using soap and warm water to remove any dirt residue on the surface as well as inside it.

Filling Your Containers Safely:

Fill your containers with tap or well-water leaving enough space at the top – about 1-2 inches- before sealing tightly closed; this will allow room when freezing takes place if kept in colder temperatures than normal room temperature.

To Treat Or Not To Treat?

Although most municipal waters are already treated by disinfecting methods like chlorination which kills most bacteria, viruses, and parasites, it is still important to treat your stored water to ensure its safety.

Treating Water Before Storage

Water can be treated by adding chlorine bleach before storing it. Add 8 drops of regular household unscented liquid bleach (or 6% sodium hypochlorite) for every gallon of water; double the amount if the water looks cloudy or is cold.

Storing Your Containers Properly:

Store your containers in a cool dark place away from direct sunlight to avoid chemicals leaching into the water over time. Remember that plastic containers should not be exposed to extreme temperatures such as freezing, which could cause them to crack and leak.

In Conclusion

Having an emergency supply of clean drinking water is essential in preparing for disasters or power outages. By following these simple steps on how to store emergency water safely, you’ll have peace of mind knowing that you are prepared for any situation that may arise.

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